CHOCOLATE ARTISANS
QUALITY IS OUR STRENGTH
Pasticceria Antico Castello was established in Ferrara in 1988, and continues to produce its sweets and chocolate with great artistry and the highest quality select ingredients.
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OF MILK CHOCOLATE, DARK CHOCOLATE & HAZELNUTS
Renowned throughout Italy, our classic and speciality bars come in many formats and flavours, from no added sugar to hazelnut, coffee, cereals, caramel, and much more.
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PAMPAPATO & CHOCOLATE SALAMI
Pasticceria Antico Castello offers specialities of the great confectionery tradition of Ferrara and Emilia, crafted to perfection by our expert artisan confectioners.
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EGGS & BELLS
Chocolate Easter eggs and bells are the flagship confectionery products of Pasticceria Antico Castello. Eggs for all tastes and palates: the best chocolates paired with the most refined and remarkable packaging to brighten up the spring festivities for all the family. In addition to classic dark and milk chocolate, specialities with no added sugar, 70% cocoa and milk with puffed rice.